Amazing Picnic Options:
Gourmet Picnic – Family Platters
Includes: Location reservation, dedicated server(s), china, glassware, tablecloth/table runner/cloth napkins in napkin holder, live flower centerpieces, set up and takedown, all done with a “First Nations” theme and decor for the table setting and serving platters. Gourmet Picnic-Family Platters include: a selection of fresh bread, cold sliced free-range, med-free roast chicken breast with brandy sauce, salami and prosciutto, poached prawn platter or smoked salmon platter, pasta salad, basil & balsamic broccoli slaw salad, blanched asparagus or alternative, seasonal fruits, local BC cheeses, "home-made” style cookies and local dessert, and beverages (sparkling and still local waters, lemonade, a variety of teas and coffee) Other options available on request.
Note: Not available on tours to Victoria, Whistler or Okanagan
Other Amazing Al Fresco Options
Gourmet Lunch Bags
Includes: First Nation themed tablecloth/table runner/cloth napkins in napkin holder, cutlery, glasses all set up by our Guide in an ancient rainforest, beachfront or mountain top vistas. The menu includes a gourmet chicken or turkey sandwich, a piece of fresh fruit, a piece of cheese, local dessert, home-made style cookie all served in a ‘fancy’ lunch bag with cold sparkling and flat water. Other options are available on request.
You’ll love them anywhere!
Amazing Lakefront Picnics
Beautiful Beachfront Picnics
Custom Al Fresco Experiences
We also offer custom chef created experiences including hot or cold food experiences such as this six-course culinary delight all paired with BC's best wines:
1. Crudités with BC Spot Prawns, (Salish Sea BC)
2. Wild Pacific Coho Salmon Filet with Savoury dressing (Nootka BC) with Fresh hand shelled BC Dungeness Crab Claws ( Salish Sea) & Pre-cut Alaska King Crab Legs – Brandy Sauce
3. Herbed Breast of Chicken with Peach Chutney (Aldergrove BC)
4. Wellington Beef Tenderloin with Spinach Greens (High River, Alberta)
Sides:
BC Mushroom and Radish Salad / herb and parmesan dressing
Roasted Peach Summer Salad with Greens and Maple Vinaigrette
5. BC Cheese Board & Fruit (BC)
6. Desserts
Lone Star Apple Pie (Okanagan Valley)
Fresh BC Blueberries with Grande Marnier